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Southern Europe Conference on Rheology
Hotel Eurolido - Falerna, Calabria
09/07/1999
Per informazioni rivolgersi a Bruno de Cindio
Tel. 0984492082
E-Mail: bruno.decindio@unical.it
Informazioni Generali sull'evento
Evento sponsorizzato da: University of Calabria, EniTecnologie, Pavan
Elenco Abstact dell'evento
A bubble growth model of pizza leavening
D. Gabriele, B. de Cindio, I. Soricaro, G. Furfaro
A comparison between torsional and capillary rheometry for polyethylene and polyethylene blends
G. Carianni, P. Mariani
A rheological approach to extruder design for liquorice extracts
D. Gabriele, S. Curcio, B. de Cindio
A rheological study of hydrates formation and plugging
P. D'Antona, A. Arcelloni, S. D'Angelo, A. Guarnieri, R. Maglione
A small contribution to the mechanical assessment off fruits texture
I. Sousa, R. Almeida, P.B. Rodrigues, C.M. Oliveira
An engineering approach to the study of concentrated milk clotting
S. Curcio, D. Gabriele, V. Giordano, V. Calabrò, B. de Cindio, G. Iorio
Comparison of the shear and elongational rheological behaviour of metallocene-catalyzed and conventional polyethylenes
F.P. La Mantia, R. Scaffaro
Complex interplay of structure and rheology in model ultrasoft polymeric spheres
D. Vlassopoulos, M. Kapnistos, R. Sigel, G. Fytas, T. Roovers, S. Pispas, N. Hadjichristidis
Concentration and temperature effect on the viscosity of binary sugar solutions
P. D'Antona, S. Correra, B. de Cindio
Effect of a novel process on the rheological properties of a typical south-Italy product:
M. Di Matteo, L. Cinquanta, C. Naddeo, M. Rapacciuolo
Effects of polymer addition on the rheology of O/W microemulsions
N. Coceani, R. Lapasin, M. Grassi
Emulsification rheokinetics of nonionic surfactant-stabilized o/w emulsions
M.C. Sanchez, M. Berjano, A. Guerrero, C. Gallegos
Evalutation of MWD from dynamic moduli: predictions from the double reptation model
M.R. Nobile, F. Cocchini
Evalutation of non-linear constitutive equtions for liquid foams
A.C. Diogo, E. Baptista
Firmness quality of dragee almonds
M. Di Matteo, L. Cinquanta, C. Naddeo, M. Poiana, M. Rapacciuoo
Flow-induced isotropic/liquid-crystalline transitation monitored by rheological measurements
N. Grizzuti, P. Aresta, P.L. Maffettone
Hardening kinetics of clear and pigmented water epoxy systems studied on the basis of the variations of the viscoelastic moduli
G. Torriano, S. Pricl
Influence of surfactant addition on the rheological properties of aqueous welan matrices
S. Manca, R. Lapasin, P. Partal, C. Gallegos
Influence of the operative parameters on chemical durability and rheological behavior of frits ceramic suspensions
F. Andreola, D. Bernardelli, M. Romagnoli, P. Pozzi
Linear viscoelastic and extrusion flow measurements of an alleged long chain branched metallocene catalyzed polyethylenes
M. Fernàndez, J.J. Pena, A. Santamarià, J.F. Vega, A. Munoz-Escalona
Linear viscoelasticity and steady-state flow behaviour of synthetic binders
F. Martinez-Boza, P. Portal, B. Conde, C. Gallegos
Molecular structure from rheological data - a new sofware package
A.J. Franck, D. Mead
Non-newtonian modeling of polarization phenomena during fruit juice concentration by membranes
S. Curcio, V. Calabrò, G. Iorio, B. de Cindio
On the use of shear rate or shear stress as the indipendent variable in polymer melt rheology
P. Lomellini, D. Ferri
Principles and applications of the compressional rheometer
B. Costello, P. Hodder, R. Pepi
Quiescent and shear flow-induced crystallization of isotactic polypropylene
L. Bove, E. Somma, G. Titomanlio, M.R. Nobile
Recent progress in modeling entangled polymer dynamics
G. Marucci, F. Greco, G. Ianniruberto
Relationship between rheological properties and low-damaging potential of drill-in fluids
G. Gallino, M. Vanelli
Rheological and thermal properties of poly(butylene terephthalate) copolymers containing diethylene glycol units
A. Munari, N. Lotti, L. Finelli, M. Fiorini
Rheological behavior of durum wheat doughs and their relation to baking and pasta quality
D. Peressini, N.M. Edwards, J.E. Dexter, S.J. Mulvaney, A. Sensidoni, C.M. Pollini
Rheological behavior of PET scraps modified by reactive extrusion
P. Scarfato, L. Incarnato, D. Acierno
Rheological behavior of wood in musical instruments
E. Corona, A. Monaco
Rheological behaviour and morphology of asphalt bitumens modified with reactive polyurethanes
T. Barbosa, J. Bordado, A.C. Diogo
Rheological characterisation of collagenic gels for biomedical applications
G. La Sala, V. Miceli, D. Gabriele, B. de Cindio
Rheological characterisation of gel systems used in treatments to control water production in oil/gas fields
L. Chiappa, P. D'Antona, G. Burrafato
Rheological characterization of food industry wastewater
V. Giordano, V. Calabrò, B. de Cindio
Rheology and stability of commercial cosmetics products
A. Semenzato, F. Zantomio, M. Meloni, M. Lovrecich, A. Bettero
Rheology of alkane chains confined between metal surfaces: a molecular dynamics simulation study
S. Pricl, M. Fermeglia
Rheology of baker's yeast suspensions
M. Mancini, M. Moresi
Rheology of calcium carbonate suspensions in aqueous polysaccharide matrices
R. Lapasin, A. Zupancic
Rheology of ceramics slurrieswith mixtures of deflocculating agents
F. Andreola, E. Castellini, M. Romagnoli
Rheology of low-oil content salad dressings stabilized by modified starch and high methoxy pectins
C. Cabezas, B. Flores, M.C. Alfaro, J. Munoz
Some thermophysical characteristics of the LCP under various pressures
E.I. Frenkin, V.E. Dreval, V.G. Kulichikhin
Squeeze-recoil analysis of adhesive elastomers
S.V. Kotomin, T.A. Borodulina, M.M. Feldstein, V.G. Kulichikhin
The application of rheology to the evalutation of bitumen ageing
C. Giavarini, D. Mastrofini, M. Scarsella
The drilling well as viscometer: the route towards new drilling frontiers
R. Maglione
The effect of CaCo3 concentration on rheological behaviour of filled weak gel systems
A. Zupancic, U. Florjancic, R. Lapasin, M. Zumer
The influence of fibre type, length and matrix-fibre interactions on the properties of carbon-fibre composites of thermoplastic matrix
O.S. Carneiro, J.M. Maia
The influence of relative concentration on the rheology of xanthan gum/spray-dried egg yolk aqueous dispersions
G. Velez, J. Ferguson, M.C. Alfaro, N.E. Hudson, E. MacDonald, J. Munoz
The influence of surfactants on rheological properties of polysaccharide solutions
V. Kokol, R. Schneider, S. Sostar
The influence of surfactants on the rheological properties of hydrophilic polymers
M. Oblonsek, S. Sostar, R. Schneider
The steady annular extrusion of a newtonian liquid under gravity and surface tension
K. Housiadas, G. Georgiou, J. Tsamopoulos
Theoretical and experimental determination of drop shape in slow steady shear flow
S. Guido, F. Greco, M. Villone
Theoretical modelling and flow visualisation of an elastic, shear thinning polymer solution in complex flows
J.M. Maia
Thermoreversible gels in oil/eva systems
M. Barral, E. Lizaso, M.E. Munoz, A. Santamarìa
Viscoelastic behaviour of gel-like gelatin/locust bean gum two-phase systems
M.M. Alves, Yu.A. Antonov, M.P. Goncalves
Viscoelastic behaviour of polymer melts in uniaxial extension flow
V.C. Barroso, J.M. Maia, A.J. Franck, D. Mead
Viscoplastic and viscoelastic flows in generalized ducts
E. Mitsoulis, M. Beaulne
Viscous behaviour of pharmaceutical creams: characterisation by neural network and polynomial modelling
M. Gasperlin, L. Tusar,J. Smid-Korbar, J. Kristl
Wall slip peculiarities in PVC processing
J.M. Maia, J.A. Covas
Weak gel model for foods
D. Grabiele, B. de Cindio, P. D'Antona
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